Spicy Mango Salsa
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:
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Ingredients for - Spicy Mango Salsa

1. Diced fresh mango - 2 cups
2. Fresh peaches, pitted and chopped - 2 cups
3. Garlic, minced - 2 cloves
4. Chopped fresh ginger root - 2 tablespoons
5. Chopped fresh basil - ¼ cup
6. Serrano chile peppers, diced - 2
7. Fresh lime juice - ¼ cup

How to cook deliciously - Spicy Mango Salsa

1. Stage

In a large bowl, mix together the mangoes, peaches or nectarines, garlic, ginger and basil or cilantro.

2. Stage

Add the chilies and lime juice to taste; mix well. Allow to chill 2 hours before serving.

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