Ingredients for - Spinach and Pine Nuts

1. Spinach, rinsed 3 pounds
2. Olive oil 2 teaspoons
3. Toasted pine nuts 2 tablespoons
4. Minced garlic 1 teaspoon
5. Freshly ground black pepper 1 teaspoon

How to cook deliciously - Spinach and Pine Nuts

1 . Stage

Wash spinach, but allow the water to cling to the leaves. Cook spinach until it wilts in a skillet over medium-high heat, about 3 minutes.

2 . Stage

Heat oil in a skillet over medium-high heat. Add spinach, pine nuts, and garlic and cook for 2 minutes. Season with pepper and serve.