Ingredients for - Squid salad with vegetables

1. Squid 300 gram
2. Tomatoes 2 PC.
3. Dutch cheese 150 gram
4. Capers 1 tbsp
5. Garlic 2 clove
6. Greenery taste
7. Salt taste
8. Black pepper taste
9. Mayonnaise 1 tbsp
10. Yogurt 2 tbsp

How to cook deliciously - Squid salad with vegetables

1 . Stage

Peel calamari, boil in plenty of water, 2 minutes. Rinse, cool.

1. Stage. Squid salad with vegetables: Peel calamari, boil in plenty of water, 2 minutes. Rinse, cool.

2 . Stage

Slice into thin slices. Wash and slice the tomatoes and let them drain.

1. Stage. Squid salad with vegetables: Slice into thin slices. Wash and slice the tomatoes and let them drain.

3 . Stage

Place the calamari and tomatoes in the salad bowl. Grate the cheese on a coarse grater and put it in the salad bowl.

1. Stage. Squid salad with vegetables: Place the calamari and tomatoes in the salad bowl. Grate the cheese on a coarse grater and put it in the salad bowl.

4 . Stage

Chop the garlic and herbs finely and add to the salad bowl. Place capers (can be replaced with olive rings, olives).

1. Stage. Squid salad with vegetables: Chop the garlic and herbs finely and add to the salad bowl. Place capers (can be replaced with olive rings, olives).

5 . Stage

Salt, stir.

1. Stage. Squid salad with vegetables: Salt, stir.

6 . Stage

Mix yogurt, mayonnaise and ground pepper. Dress the salad before serving.

1. Stage. Squid salad with vegetables: Mix yogurt, mayonnaise and ground pepper. Dress the salad before serving.