Ingredients for - Stuffed Tomatoes
2.
Diced tomatoes with green chile peppers, partially drained 1 (10 ounce) can
5.
Smoked sausage, cut into 1 inch pieces ¼ pound
How to cook deliciously - Stuffed Tomatoes
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C).
2 . Stage
Cut the tops off tomatoes and use a knife to cut around the inside, separating the flesh from the skin. Scoop out flesh. Place tomatoes in a small baking dish.
3 . Stage
Combine canned tomatoes with bread crumbs, and 1/3 cup of cheese in a small bowl. Stir in sausage; mix well. Spoon the mixture into tomato skins and top with remaining 1/3 cup of cheese.
4 . Stage
Bake in preheated oven for 15 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
2
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