Name: Sweet Chili Chicken Lettuce Cups
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1/2 c. sweet chili sauce -; 1/3 c. low-sodium soy sauce -; Juice of 1 lime, plus wedges for serving -; 3 tbsp. extra-virgin olive oil -; 1 tbsp. Sriracha -; 2 tsp. freshly grated ginger -; 2 cloves garlic, minced -; 3 boneless skinless chicken breasts -; 12 leaves romaine or butterhead lettuce, for cups -; 1/2 red onion, thinly sliced -; 1 carrot, shredded -; 1 tbsp. freshly chopped cilantro -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Sweet Chili Chicken Lettuce Cups

1. 1/2 c. sweet chili sauce -

2. 1/3 c. low-sodium soy sauce -

3. Juice of 1 lime, plus wedges for serving -

4. 3 tbsp. extra-virgin olive oil -

5. 1 tbsp. Sriracha -

6. 2 tsp. freshly grated ginger -

7. 2 cloves garlic, minced -

8. 3 boneless skinless chicken breasts -

9. 12 leaves romaine or butterhead lettuce, for cups -

10. 1/2 red onion, thinly sliced -

11. 1 carrot, shredded -

12. 1 tbsp. freshly chopped cilantro -

How to cook deliciously - Sweet Chili Chicken Lettuce Cups

1. Stage

In a large bowl, combine chili sauce, soy sauce, lime juice, oil, Sriracha, ginger, and garlic. Whisk to combine. Add chicken breasts to bowl and toss with marinade.

2. Stage

Heat a large grill pan over medium heat. Add chicken breasts and cook until golden with grill marks and no pink remaining, 8 to 10 minutes per side. Transfer to a plate to let rest, then thinly slice.

3. Stage

Build your lettuce cups: Fill lettuce cups with chicken and garnish with onion, carrot, and cilantro. Serve with lime wedges on the side.