Ingredients for - Sweet Pea and Dill Salad
1.
Blanched green peas 4 cups
How to cook deliciously - Sweet Pea and Dill Salad
1 . Stage
Gently pat peas with a paper towel to absorb any excess moisture. Place peas in a large bowl.
2 . Stage
In small bowl combine the mayonnaise, sour cream, horseradish, mustard and 3 tablespoons dill weed. Add to peas and toss to coat. Sprinkle remaining dill over top. Cover and chill for at least 2 hours before serving.
Recipe information
Cooking:
10 min.
Servings per container:
4
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