Ocean Salad
Recipe information
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Cooking:
1 hour
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Servings per container:
2
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Source:

Ingredients for - Ocean Salad

1. Sprats - 1 B.
2. Chicken egg - 2 PC.
3. Hard cheese - 100 gram
4. Carrot - 3 PC.
5. Potatoes - 4 PC.
6. Mayonnaise - 100 gram
7. Red caviar - 30 gram

How to cook deliciously - Ocean Salad

1. Stage

Boil vegetables and eggs. Lay out the salad in layers.

1. Stage. Ocean Salad: Boil vegetables and eggs. Lay out the salad in layers.

2. Stage

Grind sprats with a fork and put on a plate with the first layer.

1. Stage. Ocean Salad: Grind sprats with a fork and put on a plate with the first layer.

3. Stage

The next layer is grated potatoes. Grease with mayonnaise. Salt to taste.

1. Stage. Ocean Salad: The next layer is grated potatoes. Grease with mayonnaise. Salt to taste.

4. Stage

Then grated carrots. Mayonnaise.

1. Stage. Ocean Salad: Then grated carrots. Mayonnaise.

5. Stage

Chopped and grated eggs.

1. Stage. Ocean Salad: Chopped and grated eggs.

6. Stage

Then sprinkle with cheese and garnish with caviar. Ocean Salad should be infused for half an hour.

1. Stage. Ocean Salad: Then sprinkle with cheese and garnish with caviar. Ocean Salad should be infused for half an hour.

7. Stage

Bon Appetit!!!