Recipe information
Ingredients for - Coconut Madeleines "Snowy"
How to cook deliciously - Coconut Madeleines "Snowy"
1. Stage
Beat the eggs and sugar until white foam.
2. Stage
Add the flour.
3. Stage
Stir gently.
4. Stage
Melt the butter, add it to the batter.
5. Stage
Add the coconut shavings, stir.
6. Stage
Pour our dough into the molds (shells). I have silicone molds, if you have metal ones, grease them with butter beforehand. Bake at 180 degrees for 15 minutes (use your oven as a guide).
7. Stage
Now we decorate: dip the madeleines in white melted chocolate, and then sprinkle with coconut shavings. Our cookies are ready, you can help yourself! Bon appetit!
