Sweet Sriracha Wings
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Sweet Sriracha Wings

1. 12 chicken wings (about 3 pounds) -
2. 1 tablespoon canola oil -
3. 2 teaspoons ground coriander -
4. 1/2 teaspoon garlic salt -
5. 1/4 teaspoon pepper -
6. Sauce: -
7. 1/4 cup butter, cubed -
8. 1/2 cup orange juice -
9. 1/3 cup Sriracha chili sauce -
10. 3 tablespoons honey -
11. 2 tablespoons lime juice -
12. 1/4 cup chopped fresh cilantro -

How to cook deliciously - Sweet Sriracha Wings

1. Stage

Place chicken wings in a large bowl. Mix oil, coriander, garlic salt and pepper; add to wings and toss to coat. Refrigerate, covered, 2 hours or overnight.

2. Stage

For sauce, in a small saucepan, melt butter. Stir in orange juice, chili sauce, honey and lime juice until blended.

3. Stage

Grill wings, covered, over medium heat 15-18 minutes or until juices run clear, turning occasionally; brush with some of the sauce during the last 5 minutes of grilling.

4. Stage

Transfer chicken to a large bowl; add remaining sauce and toss to coat. Sprinkle with cilantro.