Tajin® Fruit Salad
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:
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Ingredients for - Tajin® Fruit Salad

1. Oranges, peeled and segmented - 2 large
2. Mango, diced - 1
3. Diced fresh pineapple - 1 cup
4. Diced jicama - 1 cup
5. Cucumber, sliced - 1 small
6. Banana, sliced - 1
7. Limes, juiced - 2
8. Chile-lime seasoning (such as Tajin®), or more to taste - 1 tablespoon
9. Chopped fresh mint, or to taste (Optional) - ½ teaspoon

How to cook deliciously - Tajin® Fruit Salad

1. Stage

Cut orange segments in half and place in a bowl. Add mango, pineapple, jicama, cucumber, and banana. Add lime juice and sprinkle with chile-lime seasoning; toss to coat. Sprinkle with mint.

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