Ingredients for - Toasted apple and jam rolls
How to cook deliciously - Toasted apple and jam rolls
1. Stage
Peel the apples (4), remove the core, and cut into small cubes / slices. Place the apple cubes in a dry pan, add 1 tablespoon of sugar and place on a low heat to dissolve the sugar and evaporate the liquid. Stir the apples occasionally to prevent them from sticking.
2. Stage
Cut off the top crust on all sides of the toast bread.
3. Stage
Roll out the toast into a thin layer (about 1.5-2 mm).
4. Stage
Раскатайте тост в тонкий пласт (около 1,5-2 мм).
5. Stage
Place the fruit filling on the edge of the toast, then roll the toast into a tube.
6. Stage
Place toasted fruit-filled rolls on a baking sheet lined with baking paper.
7. Stage
Brush the tubes with beaten egg and sprinkle with chopped and toasted almonds. Send the baking sheet to the preheated to 180-190C oven and decorate to your desired color.
8. Stage
Sprinkle the finished straws with powdered sugar and you can invite guests. Enjoy your tea party!
