Tuna Avocado Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Tuna Avocado Salad

1. Avocados - 2 medium
2. Light tuna (such as Century®) - 1 (5 ounce) can
3. Tomatoes, chopped - 2 small
4. Chopped fresh cilantro, or to taste - 1 tablespoon
5. Ground black pepper - ½ tablespoon
6. Chili powder, or more to taste - 1 pinch
7. Salt to taste - 1 pinch

How to cook deliciously - Tuna Avocado Salad

1. Stage

Scoop out avocado contents and place in a bowl. Set aside shells.

2. Stage

Mix in tuna, tomatoes, cilantro, pepper, chili powder, and salt. Divide mixture between shells to serve.

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