Recipe information
Ingredients for - Tuna Salad in Tomato Cups
1. 1 can (6 ounces) light water-packed tuna, drained and flaked -
2. 5 tablespoons mayonnaise -
11. 1/3 cup chow mein noodles -
How to cook deliciously - Tuna Salad in Tomato Cups
1. Stage
In a small bowl, combine the first eight ingredients; chill.
2. Stage
Line two serving plates with lettuce. Cut tomatoes, but not all the way through, into six wedges; place on lettuce and separate wedges slightly.
3. Stage
Gently stir chow mein noodles into tuna salad; spoon into the center of each tomato.
