Ingredients for - BLT Egg Salad
How to cook deliciously - BLT Egg Salad
1 . Stage
Place eggs in a large pot and cover with an inch of water. Bring to a boil over medium-high heat, cover, and remove from heat. Let sit for 10 minutes. Drain and run under cold water to stop the cooking. Peel the eggs and chop.
2 . Stage
Combine eggs with mayonnaise, Cheddar cheese, green onions, mustard, and pepper in a large bowl. Stir gently until evenly mixed. Fold in bacon and tomatoes.
3 . Stage
Layer egg salad and lettuce between 2 slices of bread to make each sandwich.
Recipe information
Cooking:
15 min.
Servings per container:
6
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