Ingredients for - Turkey Goulash

1. Lean ground turkey 1 pound
2. Stewed, diced tomatoes 1 (14 ounce) can
3. Garlic, minced 3 cloves
4. Tomato sauce 1 cup
5. White sugar 2 teaspoons
6. Dried basil ½ teaspoon
7. Bow tie pasta 1 (16 ounce) package

How to cook deliciously - Turkey Goulash

1 . Stage

In a large skillet over medium heat, cook the turkey until browned.

2 . Stage

Stir in the stewed tomatoes, garlic, tomato sauce, sugar and basil, and then simmer for about 20 minutes.

3 . Stage

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, and then drain. Combine the pasta and turkey mixture; toss and serve.