Recipe information
Ingredients for - Turkey Stock
8. Whole black peppercorns, or to taste - 1 tablespoon
How to cook deliciously - Turkey Stock
1. Stage
Combine turkey carcass, onions, carrots, celery, green bell pepper, garlic, chicken bouillon cubes, peppercorns, and bay leaves in a stockpot; pour in enough water to cover. Bring mixture to a boil, reduce heat, and simmer until flavors blend, about 1 hour. Remove stockpot from heat and let sit for 15 minutes.
2. Stage
Strain stock through a cheesecloth and discard solids.
