Recipe information
Ingredients for - White Chocolate Coffee
How to cook deliciously - White Chocolate Coffee
1. Stage
Heat milk and sugar substitute in a small saucepan over medium-low heat until simmering, about 2 minutes. Froth hot milk with an immersion blender until foamy.
2. Stage
Pour white chocolate syrup in a mug. Top with hot milk, holding froth back with a spoon. Pour coffee over syrup and spoon froth over coffee.
