Zucchini Patties
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Zucchini Patties

1. 2 cups shredded zucchini -
2. 1/2 cup biscuit/baking mix -
3. 1/2 cup shredded cheddar cheese -
4. 2 tablespoons grated onion -
5. 1/2 teaspoon salt -
6. 1/2 teaspoon dried basil -
7. 1/4 teaspoon pepper -
8. 2 large eggs, lightly beaten -
9. 2 tablespoons butter -

How to cook deliciously - Zucchini Patties

1. Stage

In a bowl, combine the first 7 ingredients. Stir in eggs; mix well. Shape the mixture into 6 patties, using about 1/4 cup zucchini mixture for each patty. In a skillet over medium-high heat, melt butter; cook patties until lightly browned, 4-5 minutes on each side.

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