Appetizer Roll-Ups
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Appetizer Roll-Ups

1. ROAST BEEF ROLL-UPS: -
2. 4 ounces cream cheese, softened -
3. 1/4 cup minced fresh cilantro -
4. 2 to 3 tablespoons minced banana peppers -
5. 1 garlic clove, minced -
6. 1/2 pound thinly sliced cooked roast beef -
7. HAM AND TURKEY ROLL-UPS: -
8. 12 ounces cream cheese, softened -
9. 1/2 cup shredded carrot -
10. 1/2 cup shredded zucchini -
11. 4 teaspoons dill weed -
12. 1/2 pound thinly sliced fully cooked ham -
13. 1/2 pound thinly sliced cooked turkey -

How to cook deliciously - Appetizer Roll-Ups

1. Stage

In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic.

2. Stage

For ham and turkey rolls, in another bowl, combine the cream cheese, carrot, zucchini and dill. Spread about 2 tablespoons on each slice of ham and turkey. Roll up tightly; wrap in foil. Refrigerate overnight.

3. Stage

Slice the roll-ups into 1-1/2-in. pieces.