Apricot Chicken III
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Apricot Chicken III

1. Chicken thighs - 8
2. Dry onion soup mix - 1 packet
3. Apricot nectar - 1 (14 ounce) can
4. Apricot halves, drained - 1 (14 ounce) can

How to cook deliciously - Apricot Chicken III

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Place chicken in a 9x13 inch baking dish.

3. Stage

In a small bowl mix together soup mix and apricot nectar. Pour over chicken.

4. Stage

Bake in preheated oven for 55 minutes.

5. Stage

Sprinkle apricot halves over chicken and cook another 5 minutes.