Party Beans
Recipe information
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Cooking:
30 min.
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Servings per container:
12
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Source:

Ingredients for - Party Beans

1. Sliced bacon - 1 pound
2. Ground round - 1 ½ pounds
3. Baked beans with pork - 1 (15 ounce) can
4. White beans, drained - 1 (15.5 ounce) can
5. Butter beans, drained - 1 (15.5 ounce) can
6. Packed dark brown sugar - 1 cup
7. Barbeque sauce - 1 cup
8. Dry onion soup mix - 1 (1 ounce) envelope

How to cook deliciously - Party Beans

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

In a large skillet over medium heat, cook bacon until crisp. Drain, crumble, and set aside. In the same skillet, cook and crumble the ground round until evenly browned. Drain.

3. Stage

In a large deep casserole dish or Dutch oven, combine the bacon, beef, baked beans, white beans, and butter beans. Stir in the brown sugar, barbeque sauce, and onion soup mix until well blended.

4. Stage

Bake, uncovered, for 1 hour in the preheated oven.