Name: No Peek Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Cooking spray -; Chicken thighs - 4; Long-grain white rice - 2 cups; Chicken broth - 2 cups; Cream of chicken soup - 1 (15 ounce) can; Cream of mushroom soup - 1 (15 ounce) can; Yellow onion, chopped - ½; Red bell pepper, chopped - ½; Chopped fresh oregano - 1 teaspoon; All-purpose seasoning - 1 ½ teaspoons

Ingredients for - No Peek Chicken

1. Cooking spray

2. Chicken thighs 4

3. Long-grain white rice 2 cups

4. Chicken broth 2 cups

5. Cream of chicken soup 1 (15 ounce) can

6. Cream of mushroom soup 1 (15 ounce) can

7. Yellow onion, chopped ½

8. Red bell pepper, chopped ½

9. Chopped fresh oregano 1 teaspoon

10. All-purpose seasoning 1 ½ teaspoons

How to cook deliciously - No Peek Chicken

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray an oven safe dish with cooking spray

2 . Stage

Combine rice, broth, chicken soup, mushroom soup, onion, bell pepper, and oregano in a bowl; mix well.

3 . Stage

Pour rice mixture into the prepared dish. Season chicken breasts with all purpose seasoning and set on top of the rice mixture. Cover dish tightly with foil.

4 . Stage

Bake in the preheated oven without looking, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).