Iowa Maid-Rites
Recipe information
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Cooking:
30 min.
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Servings per container:
15
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Source:

Ingredients for - Iowa Maid-Rites

1. Ground beef - 4 pounds
2. Dry onion soup mix - 1 (1 ounce) envelope
3. Condensed French onion soup - 1 ½ (10.5 ounce) cans
4. Hamburger buns, split - 16

How to cook deliciously - Iowa Maid-Rites

1. Stage

Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned, crumbling even more as it cooks. Drain off the grease. Stir in the onion soup mix and French onion soup. Cover, and simmer over low heat for about 2 hours, or you may transfer to a slow cooker for this part.

2. Stage

To serve, spoon onto hamburger buns like a sloppy Joe.