Recipe information
Ingredients for - Artichoke Spread
How to cook deliciously - Artichoke Spread
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Place artichoke hearts in a food processor and process until smooth. Process cream cheese, Parmesan cheese, mayonnaise, garlic, and dill with artichoke hearts until the mixture is smooth and well blended. Transfer to a 9-inch pie pan.
3. Stage
Bake in the preheated oven until bubbly and lightly brown, 10 to 15 minutes.