Asparagus With Toasted Seeds
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Asparagus With Toasted Seeds

1. Fresh asparagus, cut into 1 1/2-inch pieces - ¾ pound
2. Toasted sesame oil - ½ teaspoon
3. Olive oil - ½ teaspoon
4. Toasted pumpkin seeds - 2 tablespoons
5. Toasted sesame seeds - 1 teaspoon

How to cook deliciously - Asparagus With Toasted Seeds

1. Stage

Place asparagus in microwave-proof dish and add 2 tablespoons water. Cook on high until tender, about 4 minutes.

2. Stage

Heat sesame oil and olive oil in a skillet over medium heat. Add asparagus and cook for 1 minute, tossing to coat with the oil. Add pumpkin and sesame seeds and cook for 1 more minute.