Recipe information
Ingredients for - Bourbon Baked Ham
How to cook deliciously - Bourbon Baked Ham
1. Stage
Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake at 325° for 2 hours.
2. Stage
In a small saucepan, combine the remaining ingredients; cook and stir until smooth.
3. Stage
Brush ham with some of the glaze; bake 20-25 minutes longer or until a thermometer reads 140°, brushing occasionally with remaining glaze.