Breakfast croutons
Recipe information
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Cooking:
20 min.
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Servings per container:
3
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Source:

Ingredients for - Breakfast croutons

1. Bread - 6 PC.
2. Hard cheese - 100 gram
3. Sausage - 100 gram
4. Milk - 100 Ml
5. Salt - taste
6. Black pepper - taste

How to cook deliciously - Breakfast croutons

1. Stage

Grate the sausage and cheese on a coarse grater, add the eggs, season to taste and mix well.

1. Stage. Breakfast croutons: Grate the sausage and cheese on a coarse grater, add the eggs, season to taste and mix well.

2. Stage

Soak the bread in milk so that the croutons are not dry.

1. Stage. Breakfast croutons: Soak the bread in milk so that the croutons are not dry.

3. Stage

Put the prepared stuffing on bread.

1. Stage. Breakfast croutons: Put the prepared stuffing on bread.

4. Stage

Put croutons for breakfast with sausage and minced cheese down, fry until golden brown on both sides.

1. Stage. Breakfast croutons: Put croutons for breakfast with sausage and minced cheese down, fry until golden brown on both sides.

5. Stage

Bon Appetit!!!