Name: Broccoli Cheddar Stuffed Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Cooking spray -; 4 (6-oz.) Tyson Fresh All Natural Boneless Skinless Chicken Breast -; 1 (8-oz.) block cream cheese, softened -; 1 c. shredded sharp Cheddar -; 1 shallot, finely chopped -; 1 1/2 c. small broccoli florets -; 1/2 tsp. dried or fresh thyme -; 1/2 tsp. garlic powder -; Kosher salt -; Freshly ground black pepper -; 2 tbsp. extra-virgin olive oil -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Broccoli Cheddar Stuffed Chicken

1. Cooking spray -

2. 4 (6-oz.) Tyson Fresh All Natural Boneless Skinless Chicken Breast -

3. 1 (8-oz.) block cream cheese, softened -

4. 1 c. shredded sharp Cheddar -

5. 1 shallot, finely chopped -

6. 1 1/2 c. small broccoli florets -

7. 1/2 tsp. dried or fresh thyme -

8. 1/2 tsp. garlic powder -

9. Kosher salt -

10. Freshly ground black pepper -

11. 2 tbsp. extra-virgin olive oil -

How to cook deliciously - Broccoli Cheddar Stuffed Chicken

1. Stage

Preheat oven to 425°. Grease a 9"-x-13" baking dish with cooking spray.

2. Stage

Cut a pocket in each chicken breast, making sure not to cut all the way through.

3. Stage

In a large bowl, combine cream cheese, cheddar, shallots, broccoli, thyme, and garlic powder. Season with salt and pepper and stir until all ingredients are evenly incorporated. Stuff chicken with cheese and broccoli mixture and season with salt and pepper. Place in prepared dish, drizzle with olive oil, and cover tightly with foil.

4. Stage

Bake until the chicken reaches an internal temp of 165º, about 30 minutes. Carefully uncover chicken and cook for 10 more minutes or until the top is golden, then serve immediately.