Recipe information
Ingredients for - Caribbean Grilled Ribeyes
How to cook deliciously - Caribbean Grilled Ribeyes
1. Stage
Place the first 6 ingredients in a blender; cover and process until blended. Pour into a shallow bowl. Add steaks; turn to coat. Cover and refrigerate at least 2 hours.
2. Stage
Drain steaks, discarding marinade. Grill steaks, covered, over medium heat or broil 3-4 in. from heat for 4-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).