Recipe information
Ingredients for - Carrot-Oatmeal Spice Cake
13. Pecans, coarsely chopped - ⅓ cup
How to cook deliciously - Carrot-Oatmeal Spice Cake
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11 inch baking dish. Set aside.
2. Stage
Combine raisins, carrots, and water in a medium saucepan. Bring to a boil, reduce heat and simmer for 10 minutes. Remove from heat and allow to cool.
3. Stage
In a mixing bowl, combine flour, oatmeal, sugar substitute, salt, baking soda and cinnamon.
4. Stage
In a separate bowl, mix together the margarine, egg substitute, and vanilla. Add to the flour mixture and mix well.
5. Stage
Add the raisin mixture and nuts, mix well and pour into baking pan.
6. Stage
Bake for 35 minutes or until toothpick inserted in middle comes out clean.
