Ingredients for - Caterpillar Cake

1. Yellow cake mix 1 (18.25 ounce) package
2. Vanilla or colored frosting 1 (16 ounce) package
3. Flaked coconut ½ cup

How to cook deliciously - Caterpillar Cake

1 . Stage

Prepare cake according to package instructions and bake in a Bundt pan. Cool and invert onto cutting board.

2 . Stage

Cut a piece of cardboard large enough to accommodate two Bundt pans. Cover with aluminum foil.

3 . Stage

Carefully cut the cake in half and place on cardboard in an "S" shape.

4 . Stage

Decorate with colored icing, candies, etc.