Name: Cheesy Beef ‘n’ Rice
Prep time: 30 min
Cook time: 30 min
Yield: 6
Ingredients: 1 cup uncooked long grain rice -; 1 garlic clove, minced -; 2 tablespoons butter -; 3 cups water -; 2 medium carrots, shredded -; 2 teaspoons beef bouillon granules -; 1 teaspoon dried parsley flakes -; 1/2 teaspoon dried basil -; 1/2 teaspoon dried minced onion -; 1 pound ground beef, cooked and drained -; 1/2 cup shredded cheddar cheese -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Cheesy Beef ‘n’ Rice

1. 1 cup uncooked long grain rice -

2. 1 garlic clove, minced -

3. 2 tablespoons butter -

4. 3 cups water -

5. 2 medium carrots, shredded -

6. 2 teaspoons beef bouillon granules -

7. 1 teaspoon dried parsley flakes -

8. 1/2 teaspoon dried basil -

9. 1/2 teaspoon dried minced onion -

10. 1 pound ground beef, cooked and drained -

11. 1/2 cup shredded cheddar cheese -

How to cook deliciously - Cheesy Beef ‘n’ Rice

1. Stage

In a large saucepan, saute rice and garlic in butter until golden brown. Stir in water, carrots, bouillon, parsley, salt, basil and onion. Bring to a boil. reduce heat; cover and simmer for 5 minutes. Stir in beef. Transfer to a greased 9-in. square baking dish. Cover and bake at 325° for 45 minutes, stirring twice. Uncover; sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.