Name: Chicken Spaghetti
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Spaghetti - 1 (16 ounce) package; Condensed cream of mushroom soup - 1 (10.75 ounce) can; Processed cheese - ¾ pound; Diced tomatoes with green chile peppers - 1 (10 ounce) can; Chopped green onion - 1 cup; Skinless, boneless chicken breast halves - boiled, cut into bite size pieces - 4

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Chicken Spaghetti

1. Spaghetti - 1 (16 ounce) package

2. Condensed cream of mushroom soup - 1 (10.75 ounce) can

3. Processed cheese - ¾ pound

4. Diced tomatoes with green chile peppers - 1 (10 ounce) can

5. Chopped green onion - 1 cup

6. Skinless, boneless chicken breast halves - boiled, cut into bite size pieces - 4

How to cook deliciously - Chicken Spaghetti

1. Stage

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2. Stage

Heat soup in a large saucepan over low heat. Add cheese and melt, stirring. Let cheese melt. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

3. Stage

When cheese is almost melted, stir in tomatoes with green chile peppers and green onion. Simmer over low heat for 2 to 3 minutes, stirring.

4. Stage

Add spaghetti and mix well, then stir in chicken. Heat through and serve. Dotdash Meredith Food Studios

5. Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS