Basic Baked Spaghetti
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Basic Baked Spaghetti

1. Lean ground beef - ¾ pound
2. Spaghetti sauce - 1 (16 ounce) jar
3. Spaghetti - 1 pound
4. Shredded mild Cheddar cheese - 1 cup

How to cook deliciously - Basic Baked Spaghetti

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Cook beef in a large skillet over medium-high heat until crumbly and brown, 8 to 10 minutes. Stir spaghetti sauce into beef. Reduce heat and simmer.

3. Stage

Meanwhile, bring a large pot of lightly salted water to a boil. Stir in spaghetti; cook until al dente, 8 to 10 minutes. Drain.

4. Stage

Add spaghetti to meat mixture; mix well. Transfer to a 9x13-inch dish. Top with Cheddar cheese.

5. Stage

Bake in the preheated oven until heated through and cheese is bubbly, about 30 minutes. ilovecats