RAGÚ® Family Favorite Chili Mac
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:
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Ingredients for - RAGÚ® Family Favorite Chili Mac

1. Lean ground beef - 1 pound
2. RAGÚ® Old World Style® Traditional Sauce - 1 (24 ounce) jar
3. Chili powder - 1 ½ tablespoons
4. Elbow macaroni, cooked and drained - 8 ounces

How to cook deliciously - RAGÚ® Family Favorite Chili Mac

1. Stage

Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

2. Stage

Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

3. Stage

Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.

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