Ingredients for - Chilled Cantaloupe Soup

1. Cantaloupe - peeled, seeded and cubed 1
2. Orange juice 2 cups
3. Fresh lime juice 1 tablespoon
4. Ground cinnamon ¼ teaspoon

How to cook deliciously - Chilled Cantaloupe Soup

1 . Stage

Peel, seed, and cube the cantaloupe.

2 . Stage

Place cantaloupe and 1/2 cup orange juice in a blender or food processor; cover, and process until smooth. Transfer to large bowl. Stir in lime juice, cinnamon, and remaining orange juice. Cover, and refrigerate for at least one hour. Garnish with mint if desired.