Recipe information
Ingredients for - Chocolate cake with curd and fudge balls
How to cook deliciously - Chocolate cake with curd and fudge balls
1. Stage
First make the balls. To do this, mix cottage cheese with sugar, starch, one egg and semolina. Mix well until a homogeneous mass.
2. Stage
Add as much flour as we can from the dough to form balls.
3. Stage
Shape into balls and place them on a greased mold.
4. Stage
Prepare the dough. Beat 3 eggs, gradually adding sugar, until a fluffy white mass. Add flour, cocoa, vanilla and baking soda. Knead the dough.
5. Stage
Fill the balls with chocolate batter and put them in the oven heated to 200-230 degrees for 30-60 minutes. Sprinkle the cake with powdered sugar before serving.
