Recipe information
Ingredients for - Cilantro and Garlic Potatoes
How to cook deliciously - Cilantro and Garlic Potatoes
1. Stage
Heat 1 quart oil in a deep fryer to 375 degrees F (190 degrees C).
2. Stage
Fry potatoes in hot oil until golden brown, about 8 minutes. Drain on paper towels.
3. Stage
Meanwhile, heat 1 teaspoon oil in a large skillet over medium heat. Add cilantro and garlic; cook and stir for about 5 minutes. Add drained potatoes, lemon juice, cumin, and salt; stir until well combined.