Cinnamon-Strawberry Sundaes
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Cinnamon-Strawberry Sundaes

1. 1 tablespoon butter -
2. 2 tablespoons brown sugar -
3. 1 tablespoon lime juice -
4. 1/4 teaspoon ground cinnamon -
5. 2 cups frozen unsweetened strawberries, thawed and drained, or sliced fresh strawberries -
6. 2 cups vanilla ice cream -
7. 1 teaspoon grated lime zest -

How to cook deliciously - Cinnamon-Strawberry Sundaes

1. Stage

In a small saucepan, melt butter over medium heat. Stir in brown sugar, lime juice and cinnamon. Cook and stir until sugar is dissolved. Add strawberries; cook until tender, about 2 minutes longer. Serve with ice cream; sprinkle with lime zest.

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