Stewed chicken with mushrooms
Recipe information
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Cooking:
50 min.
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Servings per container:
0
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Source:

Ingredients for - Stewed chicken with mushrooms

1. A hen - 1 kg
2. Butter - 100 gram
3. Dried mushrooms - 50 gram
4. Bulb onions - 100 gram
5. Flour - 50 gram
6. Sour cream 15% - 200 gram
7. Mushroom broth - 300 Ml
8. Black pepper - taste
9. Salt - taste
10. Greenery - taste

How to cook deliciously - Stewed chicken with mushrooms

1. Stage

Cut the chicken into pieces, salt, pepper and fry in butter.

2. Stage

Rinse mushrooms, boil and chop.

3. Stage

Put the mushrooms in a pan where the chicken was cooked and fry a little. Add chopped onion, flour and sour cream, pour mushroom broth and bring to a boil.

4. Stage

Fold the chicken in a baking dish, add the gravy, add the greens and simmer in the oven at 200 degrees 30 minutes.