Salad with crackers and cabbage
Recipe information
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Cooking:
15 min.
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Servings per container:
0
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Source:

Ingredients for - Salad with crackers and cabbage

1. Crackers - 150 gram
2. White cabbage - 350 gram
3. Pickles - 150 gram
4. Canned corn - 200 gram
5. Mayonnaise - 3 tbsp
6. Salt - taste

How to cook deliciously - Salad with crackers and cabbage

1. Stage

Finely chop the cabbage.

1. Stage. Salad with crackers and cabbage: Finely chop the cabbage.

2. Stage

You can use ready-made crackers or just cut the bread into medium-sized pieces and dry in the oven at 180 degrees to the desired state. Rusks can be used from rye or white bread, this is a matter of your taste.

1. Stage. Salad with crackers and cabbage: You can use ready-made crackers or just cut the bread into medium-sized pieces and dry in the oven at 180 degrees to the desired state. Rusks can be used from rye or white bread, this is a matter of your taste.

3. Stage

Dice the cucumbers.

1. Stage. Salad with crackers and cabbage: Dice the cucumbers.

4. Stage

Combine all the ingredients in one bowl, salt to taste and season with mayonnaise.

1. Stage. Salad with crackers and cabbage: Combine all the ingredients in one bowl, salt to taste and season with mayonnaise.

5. Stage

Serve immediately so that the crackers do not get wet or just add them before serving.

1. Stage. Salad with crackers and cabbage: Serve immediately so that the crackers do not get wet or just add them before serving.

6. Stage

Bon Appetit!!!

7. Stage

Salad with crackers and cabbage is juicy, light, tasty and fresh. It is very simple and quick to prepare such a salad; you can take ordinary cabbage or Beijing cabbage a little more tender. Rusks also take to your taste from rye bread or white, with or without flavors, you can add one clove of garlic if desired, it will make the salad more piquant and aromatic. Sprinkle with chopped herbs before serving.