Potato snack
Recipe information
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Cooking:
1 hour
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Servings per container:
4
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Source:

Ingredients for - Potato snack

1. Hard cheese - 230 gram
2. Bacon - 8 PC.
3. Butter - 1/4 Art.
4. Potatoes - 4 PC.
5. Green onion (feather) - 120 gram

How to cook deliciously - Potato snack

1. Stage

Preheat the oven to 200 degrees C. Cut the potatoes into circles of medium thickness. Put the potatoes on parchment and grease with melted butter.

1. Stage. Potato snack: Preheat the oven to 200 degrees C. Cut the potatoes into circles of medium thickness. Put the potatoes on parchment and grease with melted butter.

2. Stage

Bake in a preheated oven for 30 to 40 minutes or until slightly brown on both sides, turning once.

1. Stage. Potato snack: Bake in a preheated oven for 30 to 40 minutes or until slightly brown on both sides, turning once.

3. Stage

Fry the bacon and chop. When the potatoes are ready, put the bacon, cheese and green onions on top, put in the oven again until the cheese is melted.

1. Stage. Potato snack: Fry the bacon and chop. When the potatoes are ready, put the bacon, cheese and green onions on top, put in the oven again until the cheese is melted.

4. Stage

Bon Appetit!!!