Name: Herring Salad
Prep time: 20 min
Cook time: 20 min
Yield: 0
Ingredients: Herring fillet - 2 PC.; Bulb onions - 1 PC.; Boiled rice - 100 gram; Boiled eggs - 4 PC.; Lettuce - 100 gram; Greenery - for decoration; Mayonnaise - taste; Vinegar 9% - 1 tbsp; Water - 1 tbsp

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Herring Salad

1. Herring fillet - 2 PC.

2. Bulb onions - 1 PC.

3. Boiled rice - 100 gram

4. Boiled eggs - 4 PC.

5. Lettuce - 100 gram

6. Greenery - for decoration

7. Mayonnaise - taste

8. Vinegar 9% - 1 tbsp

9. Water - 1 tbsp

How to cook deliciously - Herring Salad

1. Stage

Put lettuce on a plate or salad bowl. Put chopped herring fillet on them.

2. Stage

Lubricate the fish with mayonnaise on top. Cut the onion into half rings and marinate in vinegar with water. Squeeze a little with your hands and put on a herring.

1. Stage. Herring Salad: Lubricate the fish with mayonnaise on top. Cut the onion into half rings and marinate in vinegar with water. Squeeze a little with your hands and put on a herring.

3. Stage

Spread the boiled rice on top. Lubricate well with mayonnaise.

4. Stage

Cover with grated egg yolks.

5. Stage

Cut flowers from egg whites, decorate the salad with an egg and greens.

6. Stage

Bon Appetit!!!

7. Stage

Salad with herring and boiled rice turns out to be quite tasty, hearty and fresh. Cooking such a salad is quick and easy. It is perfect for any festive table, such a salad is well suited as an appetizer for alcoholic drinks. To make the salad delicious, take slightly salted herring of the best quality.