Recipe information
Ingredients for - Cocoa Fried Chicken
How to cook deliciously - Cocoa Fried Chicken
1. Stage
Mix flour and cocoa powder in a shallow dish or plate. One by one, coat chicken pieces in flour mixture, then dip in beaten egg, then in seasoned bread crumbs.
2. Stage
Heat oil in a cast iron skillet to 350 degrees F (175 degrees C).
3. Stage
Fry coated chicken pieces in oil until cooked through and juices run clear (approximately 5 minutes). Drain on paper towels.