Ingredients for - Cocoa Fried Chicken

1. All-purpose flour for coating 1 cup
2. Cocoa powder 1 teaspoon
3. Chicken tenders 1 pound
4. Egg, beaten 1
5. Seasoned dry bread crumbs 1 cup
6. Olive oil for frying 2 cups

How to cook deliciously - Cocoa Fried Chicken

1 . Stage

Mix flour and cocoa powder in a shallow dish or plate. One by one, coat chicken pieces in flour mixture, then dip in beaten egg, then in seasoned bread crumbs.

2 . Stage

Heat oil in a cast iron skillet to 350 degrees F (175 degrees C).

3 . Stage

Fry coated chicken pieces in oil until cooked through and juices run clear (approximately 5 minutes). Drain on paper towels.