Contest-Winning Zucchini Pancakes
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
5
Recipe Icon - Master recipes
Source:

Ingredients for - Contest-Winning Zucchini Pancakes

1. 1/3 cup biscuit/baking mix -
2. 1/4 cup grated Parmesan cheese -
3. 1/8 teaspoon pepper -
4. 2 eggs, lightly beaten -
5. 2 cups shredded zucchini -
6. 2 tablespoons butter -

How to cook deliciously - Contest-Winning Zucchini Pancakes

1. Stage

In a large bowl, combine the biscuit mix, cheese, pepper and eggs just until blended. Add the zucchini and mix well.

2. Stage

In a large skillet, melt butter. Drop batter by about 1/3 cupfuls into skillet; press lightly to flatten. Fry until golden brown, about 3 minutes on each side.