Ingredients for - Cornflake Wreaths
How to cook deliciously - Cornflake Wreaths
1 . Stage
Line a large baking sheet with parchment. In a large saucepan over medium heat, melt butter. Add marshmallows and cook, stirring often, until melted. Remove from heat. Spray a silicone spatula with cooking spray. Using spatula, stir in pumpkin spice and food coloring until combined.
2 . Stage
Add cornflakes and mix well until color is distributed and each flake is well coated. Let sit until cool enough to handle but still malleable, about 30 seconds.
3 . Stage
Spray your hands with cooking spray. Roll 3-tablespoon (1.5-ounce) portions of cornflakes mixture into ropes (you should have 16). Bring ends of rope together to form a circle roughly 3" in diameter. Place on prepared sheet and repeat with remaining cornflakes mixture.
4 . Stage
Arrange wreaths on a platter. Top with candies.