Easy 4-Ingredient Pasta Bake
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Easy 4-Ingredient Pasta Bake

1. Cavatappi pasta - 1 (16 ounce) package
2. Bacon - 1 pound
3. Crushed tomatoes - 1 (28 ounce) can
4. Processed cheese food (such as Velveeta®), cubed - 1 pound

How to cook deliciously - Easy 4-Ingredient Pasta Bake

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Bring a large pot of lightly salted water to a boil. Add cavatappi and cook, stirring occasionally, until tender yet firm to the bite, 9 to 10 minutes. Drain.

3. Stage

While the pasta is cooking, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned but not yet crisp, about 10 minutes. Drain bacon slices on paper towels and then cut into small, bite-sized pieces.

4. Stage

Mix pasta, bacon, crushed tomatoes, and processed cheese together in a large bowl. Transfer to a baking dish.

5. Stage

Bake in the preheated oven until hot and bubbly, 30 to 35 minutes.