Ingredients for - Easy Grilled Cauliflower Steaks

1. Olive oil 2 tablespoons
2. Grill seasoning (such as Montreal Steak Seasoning®) 1 ½ teaspoons
3. Cauliflower 1 large head

How to cook deliciously - Easy Grilled Cauliflower Steaks

1 . Stage

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

2 . Stage

Whisk olive oil and grill seasoning together in a small bowl until smooth.

3 . Stage

Place cauliflower on a cutting board and trim off inedible leaves. Trim off the bottom of the cauliflower stem but make sure to keep the core intact. Cut the cauliflower in half. Cut 1-inch-thick "steaks" out of each half.

4 . Stage

Brush each side with the seasoned oil. Grill for 6 minutes. Flip over and grill for 6 minutes more.