Easy Grilled Vegetables
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Easy Grilled Vegetables

1. Olive oil - 2 tablespoons
2. Balsamic Vinegar - 1 teaspoon
3. Lemon juice - 1 teaspoon
4. Dried rosemary - ½ teaspoon
5. Dried oregano - ½ teaspoon
6. Mushrooms, quartered - 8 large
7. Zucchini, quartered - 1 large
8. Green bell pepper, cut into pieces - 1 large
9. Red onion, cut into pieces - 1 large

How to cook deliciously - Easy Grilled Vegetables

1. Stage

Preheat an outdoor grill for high heat.

2. Stage

Stir olive oil, balsamic vinegar, lemon juice, rosemary, and oregano together in a bowl.

3. Stage

Place mushrooms, zucchini, bell pepper, and onion in a deep grill-safe pan and brush with oil mixture.

4. Stage

Place the pan on the preheated grill and cook until tender, turning once, 10 to 15 minutes.