Easy Strawberry Cream Cheese Frosting
Recipe information
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Cooking:
15 min.
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Servings per container:
10
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Source:

Ingredients for - Easy Strawberry Cream Cheese Frosting

1. Fresh strawberries, sliced - 1 pint
2. Cream cheese (such as Philadelphia®), softened - 1 (8 ounce) package
3. Butter, softened - ½ cup
4. Vanilla extract - 1 teaspoon
5. Confectioners' sugar, sifted - 2 cups

How to cook deliciously - Easy Strawberry Cream Cheese Frosting

1. Stage

Puree strawberries in a blender or food processor until smooth.

2. Stage

Combine cream cheese and butter in a large bowl; beat with an electric mixer until creamy and smooth. Blend in vanilla extract. Gradually beat in confectioners' sugar until smooth. Fold in strawberry puree until frosting is desired flavor and consistency.